Ramadan

Ramadan iftar catering.

The most beloved meal of the year, delivered with reverence. Sufra-style traditional spreads, mosque-time-precision arrival, brass dallah service, and menus that honour the cultures of every guest at your table.

Iftar menus

Six iftar service formats.

Iftar is sacred and time-precise. Our menus, timing, and presentation honour both the spirituality and the abundance of the moment.

Traditional sufra

Long communal sufra spreads with Khaleeji, Levantine, and Emirati mains. Floor or table-seating.

Dates & gahwa opening

Traditional iftar opening with dates and Arabic coffee in brass dallah, served before mains.

Hot mezze stations

Mansaf, kabsa, biryani, ouzi, machboos hot stations with attentive replenishment.

Sweet stations

Luqaimat, kunafa, baklava, ma'amoul, atayef — Ramadan-specific sweets served warm.

Family majlis catering

Home iftars served sufra-style at majlis floor settings with traditional service rituals.

Corporate iftar tents

Branded corporate iftar tents with hosted Maghrib breakings and multi-cultural menus.

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Ramadan events

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Day Ramadan run

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Mosque-time precise

Book Ramadan catering.

Tell us your iftar dates and guest count — we send a sufra menu within the day.

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Questions

Frequently asked.

Booking opens in early Sha'ban (~6 weeks before Ramadan). Major corporate iftar tents book 8-12 weeks ahead. Family iftars can be booked 2-3 weeks ahead.

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Tell us about your event.

Share a date, a venue, a guest count. We respond within the day.

Book a tasting